Inspired by the sun, beautiful books, architecture overlooking the sea that is alive and still alive, slow travel, shadows that we see thousands of lengths at many hours of the day, people sunbathing on the rocks, travel rather than short-term hospitality, and people who are local. We have prepared Athenias with this concern and longing so that you can see the Mediterranean and all the beauties that make it unique through our eyes. We worked in a long garden, towards sunset, as if we were laying an ironed white cloth on a walnut tree table, as if we were cooking an elaborate meal that would gather all our friends or family together. As of today, 18 months of labor has yielded its sweet fruit.